Hispanic Heritage Month Recipes
Happy Hispanic Heritage Month! Each year, from September 15 to October 15 Americans celebrate National Hispanic Heritage Month by sharing the histories, cultures and contributions of American citizens whose ancestors came from Spain, Mexico, the Caribbean, Central and South America. 2021 was especially significant because it was the 200th anniversary of Costa Rican Independence from Spain. Here are a few traditional & unique Latin American recipes you may want to add to your menu:
I am always intrigued by whats in your kitchen and you never disappoint. I would so love to get my gnashers round the soy beef jerky, will you be posting the recipe? would love to have a got at making it at home. Adore those carved spoons too. And the wine cork trivet. Clever way of recycling.
ReplyDeleteThanks Shaheen, that really means a lot! :) I'll definitely post it, I have to take pictures this time though haha! :)
DeleteI look forward to it, and rather impatient actually. Please give me a nudge when you have posted it. thank you in advance.
DeleteI'm sorry Shaheen, I'll get on it promise!
Deletesuch lovely carved spoons. i really love wooden spoons and keep collecting them. and how about that book? sounds very interesting. i love your aussie tea towel as i should being a true blue Aussie myself:)
ReplyDeleteThanks Sherry! If you can find that book I would highly recommend it. I love the natural colors of the tea towel, hopefully one day we'll make a trip to Australia for ourselves. :)
DeleteThe wooden spoons are fantastic! Love the tea towel and cookbooks as well, great finds in your kitchen this month.
ReplyDeleteThanks Gretchen! :)
DeleteParticularly love those wooden spoons, so slim and elegantly shaped.
ReplyDeleteKavey (first time IMK poster)
Thanks for stopping by Kavey! :)
DeleteThat cookbook is right up my alley – recipe and stories mixed together. How interesting. As to the sourdough coconut brownies – oh my! Thanks for sharing.
ReplyDeleteThanks Fiona! It's a sweet book, I really enjoyed it! Recipe for those brownies coming soon!!! :)
DeleteLove the recipe book and the prawns look delish! I haven't had prawns since I moved to Germany...
ReplyDeleteThanks for stopping by Cate! :)
DeleteWow you have been busy! That spicy prawn (that's what we call them in Australia) looks really delicious... I don't know if I would use the wooden spoons they look too nice and the tea towel will need a few good washes before it absorb any water... I'm not sure what they put on them to stop it :) Thanks for sharing! Liz x
ReplyDeleteThanks Elizabeth! That's exactly how I feel about the spoons too, to pretty to use. The same with the tea towel. Thanks for stopping by! :)
Delete